Professor: Ross Colby
Department: Philosophy
College: Drexel University, Philadelphia, PA
Rating # 1
Overview:
- Course: PHI10P012
- Grade Received: N/A
- Overall Rating: 4.5
- Course Difficulty: 1.0
- For Credit: N/A
- Textbook Used: Yes
- Would Take Again: N/A
- Attendance: N/A
Comment:
Best teacher I have ever had!! He is a great guy and quite easy to get along with and understand. He breaks everything down till you see beyond what appears obvioud.
Rating # 2
Overview:
- Course: PHL111
- Grade Received: N/A
- Overall Rating: 1.0
- Course Difficulty: 5.0
- For Credit: N/A
- Textbook Used: Yes
- Would Take Again: N/A
- Attendance: N/A
Comment:
If you don't get it, than it spointless. He expects everyone to think like him and understand it without question. Impossible for most.
Rating # 3
Overview:
- Course: PHIL105
- Grade Received: N/A
- Overall Rating: 4.0
- Course Difficulty: 3.0
- For Credit: N/A
- Textbook Used: N/A
- Would Take Again: N/A
- Attendance: N/A
Comment:
Nice guy, class can be a bit difficult, but certainly a lot better than some other PHIL classes/teachers... a lot of logic, he teaches a lot of the stuff from this 111 class, difficult at first, but gets easier as you go.
Rating # 4
Overview:
- Course: PHILOSOPHY
- Grade Received: N/A
- Overall Rating: 5.0
- Course Difficulty: 2.0
- For Credit: N/A
- Textbook Used: N/A
- Would Take Again: N/A
- Attendance: N/A
Comment:
No Comments
Rating # 5
Overview:
- Course: PHIL105
- Grade Received: N/A
- Overall Rating: 4.0
- Course Difficulty: 2.0
- For Credit: N/A
- Textbook Used: N/A
- Would Take Again: N/A
- Attendance: N/A
Comment:
No Comments
Rating # 6
Overview:
- Course: PHIL251
- Grade Received: N/A
- Overall Rating: 5.0
- Course Difficulty: 3.0
- For Credit: N/A
- Textbook Used: N/A
- Would Take Again: N/A
- Attendance: N/A
Comment:
No Comments
Rating # 7
Overview:
- Course: PHIL251
- Grade Received: N/A
- Overall Rating: 4.5
- Course Difficulty: 4.0
- For Credit: N/A
- Textbook Used: N/A
- Would Take Again: N/A
- Attendance: Mandatory
Comment:
No Comments
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