Mary Rosholt - New England Culinary Institute

Professor: Mary Rosholt

Department: TBD

College: New England Culinary Institute

Rating # 1

Overview:

• Course: UNSURE
• Grade Received: N/A
• Overall Rating: 3.0
• Course Difficulty: 2.0

• For Credit: Yes
• Textbook Used: No
• Would Take Again: N/A
• Attendance: N/A

Comment:

The class fine fine overall, but at times she taught things that were blatantly untrue (e.g. "There are no sources of complete protein found in plant foods," "Babies need cholesterol from sources additional to breast milk," etc.). She also claimed that I had an eating disorder (I'm a 5'6" woman weighing 140#, very healthy).

Rating # 2

Overview:

• Course: NUTRI0
• Grade Received: N/A
• Overall Rating: 5.0
• Course Difficulty: 3.0

• For Credit: N/A
• Textbook Used: Yes
• Would Take Again: N/A
• Attendance: N/A

Comment:

She's a little goofy but she knows her stuff. If you want to learn in this class you will.

Rating # 3

Overview:

• Course: NUTRITION
• Grade Received: N/A
• Overall Rating: 5.0
• Course Difficulty: 2.0

• For Credit: N/A
• Textbook Used: N/A
• Would Take Again: N/A
• Attendance: N/A

Comment:

A great wealth of knowledge. Very important class.

Rating # 4

Overview:

• Course: FOOD
• Grade Received: N/A
• Overall Rating: 3.5
• Course Difficulty: 1.0

• For Credit: N/A
• Textbook Used: N/A
• Would Take Again: N/A
• Attendance: N/A

Comment:

Goofy, sure sure. yeah. yeah.

Rating # 5

Overview:

• Course: NUTRITION
• Grade Received: N/A
• Overall Rating: 4.5
• Course Difficulty: 1.0

• For Credit: N/A
• Textbook Used: N/A
• Would Take Again: N/A
• Attendance: N/A

Comment:

yeah, yeah, sure, sure, amylopectin.